Luncheon Specials
 

​(Served Monday To Friday - 11:00 am To 3:00 pm)

​Served with Jasmine White Rice or Brown Rice, Two Fried Spring Rolls & your choice of:
(Except Fried Rice & Noodle Dishes)
Tofu (Steamed or Fried or Vegetable)... $10.95
Chicken, Beef or Pork... $11.95
Shrimp, Scallop or Squid... $12.95
Add $3.50 to substitute Fresh Spring Rolls (Vegetable)

~~Appetizers & Dinner Menu Available All Day~~

Broccoli
Sautéed broccoli, carrot and fresh mushroom in Brown Sauce.

☆ Ginger
Stir-fried fresh mushroom, onion, ginger, snow peas and scallion in Spicy Ginger Sauce.

Cashew
Sautéed green and red pepper, onion, cashew, pineapple and scallion in Brown Sauce.

☆ Hot Basil
Sautéed red and green pepper, onion, scallion, fresh mushroom and basil leaves in Spicy Basil Sauce.

☆ Spicy Bamboo
Stir-fried bamboo, red pepper, onion, scallion, fresh mushroom and basil leaves in Hot & Spicy Sauce.

Combo Vegetables
Sautéed mixed vegetables in Brown Sauce.

Sweet & Sour
Red and green pepper, onion, scallion, pineapple, tomato and cucumber sautéed in Sweet & Sour Sauce.

☆ Peanut
Onion, scallion, peanut, fresh mushroom and dried chili stir-fried in Spicy Sauce.

Garlic
Sautéed fresh mushroom, carrot, snow peas and water chestnut in Garlic Sauce on a bed of spinach.

☆ Drunken Noodles
A spicy noodle dish pan-fried with egg, mixed vegetables, basil leaves, ground peanut and bean sprout.

Pad Thai
Famous Thai noodle dish pan-fried with egg, beansprout, scallion and ground peanut.

Pad Sa-Eaw
Pan-fried large rice noodle with egg, carrot and broccoli in Dark Soy Sauce.

☆ Spicy Fried Rice
Green peas, egg, carrot, onion, scallion, celery and basil leaves in chili paste.

Thai Fried Rice
Green peas, egg, onion, scallion, celery and carrot.

☆ Red Curry
Red and green pepper, basil leaves and bamboo in Red Curry and Coconut Sauce.

☆ Green Curry
String bean, green peas, green pepper and basil leaves in Green Curry and Coconut Sauce.

☆ Yellow Curry
Pineapple, potato and red pepper in Yellow Curry and Coconut Sauce.

☆ Masaman Curry
Carrot, potato, onion, roasted peanut and red pepper in Masaman Curry and Coconut Sauce.

☆ Panang Curry
Red and green pepper, pineapple and green peas in Panang Curry and Coconut Sauce.

☆ Chu Chee Curry
Red and green pepper, basil leaves, onion and string bean in Chu Chee Curry and Coconut Sauce.